Pictures of my last post

Here are a few pictures to go along with my last post - veggie pizza and focaccia bread .. YUM!

First, the pizza. I just made a basic wheat crust with dried onion and italian seasonings thrown in, a quick pizza sauce (tomato paste, water, salt, sweetener, oregano, garlic), and topped it with veggies I had on hand (carrots, zucchini, lightly steamed broccoli, green peppers and black olives). We put a little parmesan cheese on top when it was done.

Mmmm. Good for growing boys :)
The focaccia bread ... I basically made wheat bread but added olive oil and italian seasonings to the dough.

Roll out the dough onto a baking sheet and let it rise for a bit. When it's done, poke it with your fingers all around the top to make dents. Drizzle olive oil on top.
Get your topping ingredients ready. I like fresh roma tomatoes (sliced) and fresh basil (chopped). Not pictured here is kalamata olives (chopped). I also like sauteed, sliced onions and garlic.I like to saute the onions in olive oil. When it's almost done, I add pressed garlic and some salt.
Top your bread ... and bake till done.
We enjoyed our focaccia bread with a sprout salad - YUMMY!